Soft Savory Nut-Inspired Bakes

Vanilla cupcakes with buttercream and fondant cap decorations for festive graduation events.

Peanut butter eggs coated in rich chocolate, festive and homemade. Perfect bite-sized sweets for spring.

Refreshing mango, lime, and orange blend for a vibrant, icy beverage—perfect for warm, sunny days.

A vibrant salad with bacon, tomatoes, lettuce, and creamy avocado ranch—flavor-packed for summer meals.

Moist vanilla sheet cake with buttercream and Class of 2026 piping, perfect for festive school celebrations.

Warm, single-serve baked oats with blueberries, mashed banana and a drizzle of maple for an easy breakfast.

Buttery Taurus-shaped sugar cookies adorned with gold royal icing, boxed for gifting and star-sign celebrations.

Crisp flatbread with asparagus, a soft-baked egg and parmesan — quick, elegant brunch or light dinner.

Twisted brioche swirled with Nutella and toasted hazelnuts, finished with a glossy sugar syrup glaze.