Winter Fruit Fig Date Platter (Printable Version)

Sweet figs and dates combined with coconut flakes create a beautiful and festive winter fruit display.

# What You'll Need:

→ Fresh Fruits

01 - 8 fresh figs, halved
02 - 12 Medjool dates, pitted and halved
03 - 1 ripe pear, thinly sliced
04 - 1 small bunch red grapes, halved

→ Snowdrift Topping

05 - 1 cup unsweetened coconut flakes
06 - ½ cup crumbled soft goat cheese or ricotta (optional)

→ Garnishes

07 - 2 tablespoons chopped pistachios
08 - 2 tablespoons pomegranate seeds
09 - Honey, for drizzling
10 - Fresh mint leaves, for garnish

# How to Make It:

01 - Artfully arrange fig halves, date halves, pear slices, and grape halves on a large serving platter.
02 - Sprinkle coconut flakes generously over the fruit to simulate a snowdrift effect.
03 - Dot the platter with small spoonfuls of goat cheese or ricotta, if using, distributing evenly.
04 - Sprinkle chopped pistachios and pomegranate seeds across the platter for texture and color.
05 - Lightly drizzle honey over the assembled fruit and toppings.
06 - Garnish with fresh mint leaves and serve immediately for best presentation and flavor.

# Expert Tips:

01 -
  • Features fresh figs and Medjool dates
  • Elegant and visually stunning presentation
02 -
  • For a vegan version omit the cheese or use a plant-based alternative
  • Substitute other seasonal fruits like persimmons or apples if figs are unavailable
03 -
  • Use ripe but firm figs for the best texture
  • Chill the platter before serving for a refreshing taste
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