Vibrant angular platter of fresh vegetables, bold cheeses, and crunchy elements arranged with artistic flair.
# What You'll Need:
→ Fresh Vegetables
01 - 1 cup red bell pepper strips
02 - 1 cup yellow bell pepper strips
03 - 1 cup cucumber sticks
04 - 1 cup purple carrot sticks
→ Cheeses
05 - 3.5 oz sharp white cheddar, sliced into thin angular pieces
06 - 3.5 oz black wax gouda, sliced
→ Fruits
07 - ½ cup blueberries
08 - ½ cup golden cherry tomatoes, halved
→ Dips
09 - ½ cup beet hummus
10 - ½ cup classic hummus
→ Crunchy Elements
11 - 1 cup blue corn tortilla chips
12 - ½ cup black sesame rice crackers
# How to Make It:
01 - Wash, peel, and cut vegetables and fruits into long, angular strips or pieces to highlight sharp lines.
02 - On a large rectangular board or platter, position ingredients in a bold zig-zag pattern, diagonally from one corner to the opposite, alternating colors to maximize contrast such as red pepper next to white cheddar and cucumber next to black gouda.
03 - Set dips in small bowls at key points along the zig-zag pattern to create visual intrigue.
04 - Nestle chips and rice crackers along the edges of the zig-zag to emphasize the angular shape.
05 - Distribute blueberries and halved cherry tomatoes sporadically along the zig-zag to add vibrant color accents.
06 - Present promptly to preserve freshness and visual impact.