Browse Every Recipe - Page Number 14

Golden mozzarella sticks cooked to crispy perfection in an air fryer and served with flavorful marinara.

Caramelized Brussels sprouts coated with a honey and mustard glaze, delivering sweet and tangy flavors.

Juicy chicken tenders soaked in tangy buttermilk, coated with spices, fried to crispy golden delight.

Hearty Provençal fish stew with saffron, fresh seafood, and a fragrant garlicky rouille sauce.

Tender chicken slowly cooked with red wine, pearl onions, mushrooms, and smoky bacon for a flavorful dish.

Tender veal shanks braised in a tomato and vegetable sauce, topped with zesty gremolata.

Saffron-infused Spanish rice with shrimp, mussels, clams, and peppers for a flavorful family meal.

Steamed mussels infused with white wine, garlic, herbs for a savory Belgian dish bursting with flavor.

A creamy blend of potatoes, kale, and smoky chorizo offering a hearty and comforting meal.